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  • Great Food Truck Rally
    Great Food T...
    Great Food Truck Rally (2017)
    In the Great Food Truck Rally, host Sabin Lomac puts three teams of aspiring food truck owners from the Dallas/Ft. Worth area of Texas through the ultimate food truck crash course. After a wild weekend of cooking and competition, one local team walks away with the grand prize: their very own food truck business.

  • Scraps
    Scraps
    Scraps (2017)
    FYI is partnering with Sur La Table to produce the new culinary series Scraps, where national Sur La Table Chef Joel Gamoran travels across the U.S. creating incredible feasts in unexpected places, using the most out-of-the-box ingredients – food waste and scraps. Each episode of SCRAPS will follow Chef Joel to a new city where he partners with food waste champions to celebrate the local cuisine and create a delicious meal with food items many consider to be waste, like banana peels, shrimp shells, chicken bones and carrot stems. The pressure will be on as Joel will have less than a day to source ingredients, build a full menu and create a meal for an outdoor dinner party. From roadside foraging, to chocolate roasting, to oyster hunting – viewers will follow Joel on a one-of-a-kind food sourcing adventure in his refurbished 1963 Volkswagen bus, which doubles as his mobile kitchen.The new KitchenAid® Artisan® Mini Mixer, Stand Mixer attachments and high-performance Pro Line® Series Blender will be used in the series to make everything from fresh pasta to veggie noodles and more.

  • Food Porn
    Food Porn
    Food Porn (2015)
    Food Porn, is hosted by New York restaurateur and The Meatball Shop co-owner Michael Chernow. The series builds on the cultural phenomenon of food porn. There are currently more than 50 million posts on Instagram with the hashtag #foodporn, and the phrase is tagged nearly every two seconds on Twitter, according to the network. In each episode, host Chernow will travel the country in search of the most buzzed-about food. He'll meet the tastemakers behind the delicious online posts – and discover what made the meal so distinctive and worthy to share online. He'll also meet with the chefs and restaurants responsible for creating the dishes to find out what's in them and why they are insanely popular.

  • Eat the Week with Iceland
    Eat the Week...
    Eat the Week with Iceland (2017)
    Simon Rimmer presents the cookery show that makes meal times tasty and fun again for even the busiest families.

  • Ginormous Food
    Ginormous Fo...
    Ginormous Food (2017)
    In Ginormous Food, food-fanatic Josh Denny is on a quest to find the biggest and tastiest foods in America. A 5-foot pizza, an 8-pound barbecue sandwich, a burrito too big to wrap his arms around and more — Josh meets the passionate people who come up with these insane dishes, finds out what makes them so enormous and delicious, and sinks his teeth into them.

  • The Secrets of Your Food
    The Secrets ...
    The Secrets of Your Food (2017)
    The Secrets of Your Food is the delicious science story of the food on your plate. Michael Mosley and James Wong present a celebration of the physics, chemistry and biology that lie hidden inside every bite. Together they travel the world and take over the UK's leading food lab in order to deconstruct our favourite meals, taking us inside the food, right down to the molecular level.

  • Culinary Genius
    Culinary Gen...
    Culinary Genius (2017)
    Culinary Genius, a cooking competition airing daily on ITV. In each episode of the show, nine amateur cooks will be competing across a range of challenges for a cash prize and the title of Culinary Genius. The show features a different guest professional chef each week.

  • Iron Chef Eats
    Iron Chef Ea...
    Iron Chef Eats (2017)
    Although the men and women who rise to the rank of Iron Chef are considered to be among the best in their profession, it doesn't mean that they exclusively eat food that they prepare themselves. Sometimes they go out to restaurants to have other people do the cooking for them. In this series, familiar faces from the "Iron Chef'' franchise discuss some of their favorite food spots across America. The Iron Chef Eats celebrities talk about everything from pizza to burgers and fried chicken. Given the level of excellence they expect for their meals, you can probably anticipate seeing more five-star restaurants on the show than fast-food joints.

  • Iron Chef Gauntlet
    Iron Chef Ga...
    Iron Chef Gauntlet (2017)
    Kitchen Stadium die-hards, we have breaking news for you. Just this afternoon, Alton Brown sent this tweet, and with only one word and a single hashtag — "Finally. #IronChefGauntlet" — he announced an upcoming series. Here's what we know: Beginning in the spring of the new year, an all-new reboot of the beloved Iron Chef America is set to roll out. The name of this reimagined competition is Iron Chef Gauntlet, and as Alton hinted with an accompanying photo, he's set to reprise his role as the host and master of ceremonies. Like both Iron Chef America and its big brother based in Japan, Iron Chef Gauntlet will celebrate the highest echelon of cooking. Look for some of your favorite elements of battle from Iron Chef America, plus new twists that will leave you craving more.

  • The Chefs Line
    The Chefs Li...
    The Chefs Line (2017)
    The Chefs Line will explore the heritage, history and diversity that drives Australia's food culture, with home cooks challenging an entire chefs' line from some of the best restaurants across the country.The series will be presented by SBS's resident food expert Maeve O'Meara. The dishes will be judged by three of Australia's hottest culinary stars; Executive Chef Dan Hong, renowned chef Mark Olive and leading food writer Melissa Leong.Each week, The Chefs' Line will celebrate a different cuisine and a new chefs' line will represent their restaurant. The home cooks must earn their stripes and cook their way up the ranks of the chefs' line. We'll see passion and personality go into every plate they produce and witness not just competition, but camaraderie as the home cooks learn and laugh with the professional chefs.In the ultimate food fight, four home cooks go up against the apprentice chef every Monday night. The home cooks with the best three plates on the pass progress through to the next night. On Tuesday, home cooks have moved a step up the chefs' line and cook against the station chef. Wednesdays is always the penultimate battle; home cooks take on the sous chef. Thursday night is the final night of the competition; the best home cook faces-off against the restaurant's head chef in the ultimate David vs Goliath battle.In a special episode each Friday, Maeve O'Meara gives a guided tour of the featured restaurant, the chefs share stories from the week and tantalise with delicious recipes.Can the passion of a home cook beat the skills of a professional? Who has what it takes to beat The Chefs' Line?

  • Top Chef Canada
    Top Chef Can...
    Top Chef Canada (2011)
    In this high stakes competition series Top Chef Canada, audiences get to see 16 up-and-coming Canadian chefs battle it out to win a $100,000 cash prize, a GE Monogram Kitchen valued at over $30,000, and the coveted title of Canada's Top Chef.

  • The Pizza Show
    The Pizza Sh...
    The Pizza Show (2016)
    Welcome to The Pizza Show, a series on munchies that explores the wonderful world of pizza. Our host Frank Pinello—owner of Best Pizza in Williamsburg, Brooklyn—travels around the world eating great pizza and meeting even greater people. From Brooklyn to Seoul, Chicago to New Haven, there's pizza culture everywhere, but it's the people we're most excited about.

  • Save Money: Good Food
    Save Money: ...
    Save Money: Good Food (2017)
    Susanna Reid and chef Matt Tebbutt offer plenty of money-saving tricks and savvy cooking tips as they reveal how to transform monotonous mid-week meals into aspirational, sumptuous feasts without breaking the bank. Packed full of thrifty recipes and tips, this is the essential guide to how to eat like a king without spending vast amounts of cash to do so.

  • Andy and Ben Eat Australia
    Andy and Ben...
    Andy and Ben Eat Australia (2017)
    This mouth-watering and engaging series sees best mate foodie triple-threats Andy Allen and Ben Milbourne fish and forage their way across Australia from Tasmania to North Queensland. Following the success of their trips to Mexico, Spain and Portugal in "Andy & Ben Eat The World", Andy & Ben's next trip is exploring their own backyard. Set against the backdrop of the diverse Australian eating culture, Andy Allen and Ben Milbourne will literally catch, fish, farm, forage and find everything they need to eat.

  • Turkey with Simon Reeve
    Turkey with ...
    Turkey with Simon Reeve (2017)
    Adventurer and author Simon Reeve is on a journey around Turkey - a land of beauty and extremes, in a unique position at the crossroads between Europe and Asia. In this two-part series for BBC Two, Simon discovers a country undergoing dramatic and fundamental cultural and political changes.

  • Jonathan Phang's Gourmet Express
    Jonathan Pha...
    Jonathan Phang's Gourmet Express (2014)
    The mere mention of the Orient Express brings to mind evocative images of opulent carriages, stylish passengers and thrilling destinations all wrapped up in the romance of train travel. Jonathan Phang, a self-confessed bon viveur with a passion for gastronomy, feels the allure of old world glamour and sets off on a gourmet journey crossing continents aboard some of the world's most elegant trains. Along the way he stops off in extraordinary culinary destinations, such as Venice, Paris and Istanbul to explore some modern fine dining. However, it is aboard the fabulous trains that Jonathan truly tests the old adage that sometimes it can be better to travel than to arrive.

  • Farmhouse Rules
    Farmhouse Ru...
    Farmhouse Rules (2013)
    Farmhouse Rules is a lifestyle and cooking show centered on Nancy Fuller's kitchen and the Hudson Valley farming community that supplies it. Nancy is a warm, loving, mother of five and grandmother to 13, and a no-nonsense owner of a multi-million dollar business she runs with her husband. Follow Nancy as she gathers the best the land has to offer and feeds her friends and family classic, farm fresh meals.

  • Destination Flavour Singapore
    Destination ...
    Destination Flavour Singapore (2017)
    The latest culinary series of Destination Flavour sees Adam Liaw travel to the small island nation of Singapore. Watch as Adam goes on a journey of food, culture and family discovery like no other, travelling across the length and breadth of this Asian food mecca. In just six weeks Adam sets a challenge for himself - create a Salute to Singapore banquet dinner for some of the country's top food identities, a five-course reflection of the tastes, sights and sounds he finds along the way.

  • Bakers vs. Fakers
    Bakers vs. F...
    Bakers vs. Fakers (2017)
    On Bakers vs. Fakers, contestants bake for a panel of judges, who determine which ones are the imposters.

  • The Best of British Takeaways
    The Best of ...
    The Best of British Takeaways (2017)
    We are a nation in love with takeaways. We spend six billion pounds on them every year and have more places serving them up than anywhere else in Europe. The Best of British Takeaways is celebrating our passion for them and the best of them.Fronted by Cherry Healey and Michelin-starred chef Tom Kerridge, each episode focuses on a different classic: fish and chips, Chinese and Indian. Cherry and Tom will look at the history behind them and three award-winning chefs will then take part in a contest to find out what makes the best British takeaway.

  • The Secret Chef
    The Secret C...
    The Secret Chef (2017)
    In this brand new four-part ITV series, Britain's worst cooks are set to be transformed into impressive gastronauts, to the utter astonishment of their family and friends. Each week someone with minimal cooking skills will have just five weeks to learn and prepare a show-stopping restaurant meal, taught in secret by a top chef. The trainee's family and friends will be invited to a restaurant at the end of the show, unaware that the food they are eating is entirely the work of their loved one, who previously struggled to boil an egg. Each secret chef has one close friend to help them with the burden of keeping their mission under wraps, whilst providing a kitchen in which to practise their culinary skills.

  • Mary Berry Everyday
    Mary Berry E...
    Mary Berry Everyday (2017)
    Mary Berry celebrates the everyday food and ingredients she has always loved to cook.

  • Martha Bakes
    Martha Bakes
    Martha Bakes (2011)
    Martha Bakes fulfills Martha's Stewart's long-time dream of creating a visual teaching course that features the best of the best in home baking. Based on her many years of experimenting, teaching and research, this Baking 101 destination delivers a thoughtfully edited collection of Martha's personal favorites, from savories to sweets. It also demystifies everything from how to make the perfect cheesecake without a crack to how to create the ultimate devil's food cake. What distinguishes the series is that each installment, covering themes from pound cake to pate brisee, will begin with a recipe's basic foundation and will explore how the addition of certain ingredients or the use of a new technique will result in not one, but multiple dishes.

  • A Cook Abroad
    A Cook Abroa...
    A Cook Abroad (2015)
    Celebrity chefs try out different recipes from around the world.

  • Brunch @ Bobby's
    Brunch @ Bob...
    Brunch @ Bobby's (2010)
    Brunch @ Bobby's invites viewers to sip a Bloody Mary with Bobby and join him in his greatest passion: cooking Brunch. From sweet to savory, and for any occasion, Brunch @ Bobby's is Bobby in his element: cool, calm, relaxed — a spatula in one hand, a cocktail in the other, and nowhere to be! Brunch has never been more inviting.

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